Summer of Switch Bakery: Sweet Season and New Beginnings : V2.7
4 days ago in Podcasts
In this episode of the Switch It On! Podcast (Apple Podcasts, Spotify, Substack), Joshua and Amanda, owners of Switch Bakery, share updates on their bakery's latest offerings and adventures. The duo delve into bakery happenings — fresh banana blondies, granola, and diverse market products like vegan Caprese sandwiches and olive oil cakes with roasted strawberries. Amanda reflects on her inspiration from historical cookbooks and the challenges of seasonal baking, while Joshua hints at future cafe aspirations and their expanding retail presence, including new partnerships with Cornucopia in Carmel. The episode wraps up with a light-hearted Q&A, and a touch of gluten-free news.
- 00:51 Personal Celebrations
- 03:24 Market Insights and Bakery Updates
- 14:25 Granola Launch and Menu Evolution
- 23:03 Historical Inspirations and Lemon Cake Story
- 34:38 Sandwiches and Pies: A Warm Debate
- 35:28 Fruit Era: Embracing Summer's Bounty
- 39:04 New Vendor Announcement: Cornucopia in Carmel
- 43:52 Cafe Dreams
- 49:52 Gluten-Free News: Innovations and Stories